PUMPKIN LOAF

2 & 1/2 cups pancake mix
1 cup firmly packed brown sugar
1/2 cup old fashioned oats
1 &1/2 tsp. pumpkin pie spice
1 cup canned pumpkin
3/4 cup milk
1/4 cup melted shortening
2 eggs
Combine pancake mix, brown sugar, oats and pie spice in a large bowl. Combine remaining ingredients separately, then add to dry mixture; stir only until moistened. Grease and flour a 5x9" loaf pan. Pour batter into pan. Bake at 350°, 55-60 minutes. Cool on wire rack, then remove from pan.