Hey All
10 years ago
Thursday, August 14, 2008
WHAT'S FOR SUPPER.....
Tonight we are having pork chops drenched in cream of mushroom soup. I am baking them in the oven as we speak. I am going to serve with white rice, sliced beets and maybe some mac and cheese or green beans. Sure smellin good in here now.
2 comments:
Oh I love porkchops in mushroom soup. Sometimes I use one can of mushroom soup and one can of cream of celery mix with a little milk. Either way they are delish! I like to put the soup mixture over my rice or mashed potatoes. Yum! Oh I'm getting hungry now!!!! Hmmm...maybe I'll have to come eat with you tonight. :)
You're a little late.... there was none left. Poor dog was lucky to get to lick the bowl afterwards.... I like to put the soup on my rice like gravy too. It was delicious.
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